Apple Slices with Creamy Peanut Butter Dip
Minutes Prep time: 10
Minutes Total time: 10
Servings: 4
Difficulty: easy
Minutes Prep time: 10
Minutes Total time: 10
Servings: 4
Difficulty: easy
1 pudding cup (3.25 oz each) Snack Pack® Vanilla Pudding
1/4 cup creamy peanut butter
3 tablespoons fat free milk
2 medium apples, cored, sliced
Nutrition information
Nutrient | Amount | % Daily Value |
---|---|---|
Calcium | 94 mg | 9% |
Carbohydrate | 21 g | 7% |
Cholesterol | 0 | |
Total Fat | 8 g | 13% |
Iron | 2% | |
Calories | 172 kcal | 9% |
Sodium | 96 mg | 4% |
Protein | 5 g | 9% |
Saturated Fat | 2 g | 10% |
Sugars | 16 g | 2% |
Vitamin C | 4 mg | 6% |
Combine pudding, Peter Pan and milk in small microwave-safe bowl. Microwave on HIGH 30 seconds or until mixture is warm and Peter Pan melts, stirring until blended. Divide apple slices between 4 dishes. Top or serve with dip.
For gluten free preparation, confirm all recipe ingredients are gluten free by reading product labels each time you make this recipe.
Apple Slices with Creamy Peanut Butter Dip