April 25, 2024
Crunchy Ranch Corn on the Cob
Flavorful corn on the cob coated with ranch dressing and corn chips.
Minutes Prep time: 5
Minutes Total time: 15
Servings: 4
Difficulty: easy
Minutes Prep time: 5
Minutes Total time: 15
Servings: 4
Difficulty: easy
4 ears fresh sweet corn, cooked (grilled or boiled)
1/3 cup Wish-Bone® Ranch Dressing
1 cup crushed Ranch-flavored corn chips
Nutrition information
Nutrient | Amount | % Daily Value |
---|---|---|
Calcium | 17 mg | 2% |
Carbohydrate | 27 g | 9% |
Cholesterol | 5 mg | 2% |
Total Fat | 14 g | 22% |
Iron | 3% | |
Calories | 239 kcal | 12% |
Sodium | 246 mg | 10% |
Protein | 4 g | 8% |
Saturated Fat | 2 g | 11% |
Sugars | 5 g | 1% |
Vitamin C | 5 mg | 8% |
Brush each ear of corn with a generous amount of ranch dressing. Spread the ground corn chips onto a plate and roll each ear of corn in the chips to completely coat each ear. Serve.
Crunchy Ranch Corn on the Cob