Party Sausage Dip
Minutes Prep Time: 20
Minutes Total Time: 20
Servings: 14
Difficulty: easy
Minutes Prep Time: 20
Minutes Total Time: 20
Servings: 14
Difficulty: easy
12 ounces Italian pork sausage
1/4 cup chopped onion
1 can (16 oz each) Manwich® Bold Sloppy Joe Sauce
4 ounces cream cheese
1/4 cup water
Tortilla chips, optional
Nutrition information
Nutrient | Amount | % Daily Value |
---|---|---|
Calcium | 15 mg | 1% |
Carbohydrate | 8 g | 3% |
Cholesterol | 21 mg | 7% |
Total Fat | 7 g | 11% |
Iron | 2% | |
Calories | 115 kcal | 6% |
Sodium | 496 mg | 21% |
Protein | 4 g | 9% |
Saturated Fat | 3 g | 16% |
Sugars | 6 g | 1% |
Vitamin C | 1 mg | 2% |
Cook sausage and onion in large skillet over medium-high heat 5 minutes or until sausage is crumbled and no longer pink, stirring occasionally; drain.
Add Sloppy Joe sauce, cream cheese and water. Reduce heat to low; simmer 5 minutes or until cheese melts, stirring occasionally.
Serve with tortilla chips, if desired.
Select either mild or hot Italian sausage based on preference. Mild results in a sweeter flavored dip, while hot gives the dip a little kick. Turkey Italian Sausage also may be used in place of pork.
Party Sausage Dip