Minutes Prep time: 60
Minutes Total time: 750
Servings: 12
Difficulty: Intermediate
DOUGH:
3/4 cup warm water
1 pkg (1/4 oz each) active dry yeast
1 egg
1/4 cup unsalted butter, melted
1 pkg (15.25 oz each) Duncan Hines® Signature Red Velvet Cake Mix
2-1/2 cups all-purpose flour, plus more for dusting
PAM® Original No-Stick Cooking Spray
FILLING:
3 tablespoons melted unsalted butter
1/2 cup firmly packed brown sugar
2 teaspoons ground cinnamon
ICING:
4 ounces cream cheese
1/2 teaspoon vanilla extract
1 tablespoon melted unsalted butter
1/2 cup confectioners' sugar
Nutrition information
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 85 mg | 9% |
| Carbohydrate | 63 g | 21% |
| Cholesterol | 45 mg | 15% |
| Total Fat | 16 g | 24% |
| Iron | 3 mg | 17% |
| Calories | 408 kcal | 20% |
| Sodium | 252 mg | 11% |
| Protein | 5 g | 10% |
| Saturated Fat | 8 g | 41% |
| Sugars | 30 g | 3% |
| Vitamin C | 0 |
DOUGH: Pour water and yeast into large bowl and stir until yeast is dissolved. Stir in egg and 1/4-cup melted butter.
Use a wooden spoon to stir in cake mix and 2 cups flour until well blended. Place dough on flour surface and knead until smooth, about 5 minutes. You may need to work in a little more flour if your dough is sticky, about 1 tablespoon at a time.
Let dough rest on the counter for 15 minutes.
FILLING: Spray 9x13-inch pan with cooking spray. Stir together melted butter, brown sugar and cinnamon in small bowl.
Roll dough out into an 18x13-inch rectangle. Spread evenly with cinnamon filling.
Roll dough starting at the long end into a log. Cut log into 12 equal pieces and place in pan. Cover pan with plastic wrap and refrigerate overnight.
Remove rolls from refrigerator and let sit at room temperature 1 hour. Preheat oven to 375°F. Bake cinnamon rolls 25 to 28 minutes, until doubled in size and centers are firm. Cool 20 minutes.
Beat cream cheese, vanilla, 1 tablespoon melted butter and confectioners’ sugar in medium bowl with an electric mixer on medium speed until smooth. Spread evenly over cinnamon rolls and serve warm.
Red Velvet Cinnamon Rolls
